| Brand Name | The ThickShake Factory |
|---|---|
| Industry / Business Category | Juice & Smoothie / Quick Service Restaurant |
| Founded Year | 2013 |
| Franchise Started Year | 2014 |
| Total Franchise Outlets | 50–100 |
| Estimated Investment | INR 20 Lakh – 30 Lakh |
| Franchise Fee | INR 8,00,000 |
| Royalty Fee | No royalty fee |
| Space Requirement | 100–200 sq. ft. |
| Staff Requirement | Small teams depending on outlet size, including service and preparation staff |
| Expected Payback Period | 1–2 years |
The ThickShake Factory is a specialty QSR brand focused on premium milkshakes, smoothies, cold beverages, and complementary snacks. Operating in the juice and smoothie café sector, it serves students, young professionals, and families seeking indulgent and customizable drink experiences. The concept falls under the quick-service restaurant franchise category with a focus on beverage innovation and customer engagement.
Customers interact through in-store purchases, takeaway, and delivery where available. Drinks are prepared using standardized recipes, proprietary ice-cream bases, and high-quality ingredients. Daily operations include:
Revenue is generated primarily through sales of beverages, combos, and add-ons.
Franchise outlets typically provide:
| Thick Shakes | Over 50 flavors including classic and exotic combinations |
|---|---|
| Customizable Toppings | 40+ options to personalize drinks |
| Smoothies and Cold Coffees | Diverse flavors and formats |
Franchise partners operate under brand guidelines. Responsibilities include:
The franchisor provides training, operational manuals, supply chain guidance, and branding assistance.
Key financial requirements:
| Estimated Investment | INR 20 Lakh – 30 Lakh depending on outlet format |
|---|---|
| Franchise Fee | INR 8,00,000 |
| Setup Costs | Outlet interiors, equipment, initial inventory, branding materials |
| Royalty | None |
| Operational Costs | Staff wages, utilities, ingredients, and marketing |
Outlets require:
| Space | 100–200 sq. ft., suitable for compact QSR and beverage kiosk formats |
|---|---|
| Location | High-footfall urban or semi-urban areas, near colleges, malls, and commercial hubs |
| Equipment | Beverage preparation stations, counters, storage, and seating where applicable |
| Staffing | Small, efficient teams trained in drink preparation and service |
Support provided includes:
| Operational Training | Drink preparation, customization, and staff management |
|---|---|
| Launch Assistance | Outlet setup, interior design, and equipment installation |
| Marketing Support | Brand campaigns, local promotions, and social media guidance |
| Supply Chain Support | Centralized sourcing of ice-cream bases, toppings, and ingredients |
| Ongoing Advisory | Quality audits, operational guidance, and new product training |
Revenue comes primarily from beverage and snack sales. Key factors include:
| Pricing Model | Premium yet affordable for students and young professionals |
|---|---|
| Customer Demand | Driven by novelty, customization, and indulgent beverage consumption |
| Repeat Potential | High due to daily consumption habits and customizable offerings |
| Operational Costs | Staff, ingredients, utilities, and consumables |
| Expected Payback Period | 1–2 years depending on location and daily sales |
| Established | 2013 |
|---|---|
| Franchise Launch | 2014 |
| Franchise Network | 50–100 outlets across India |
| Geographic Presence | Urban and semi-urban locations |
| Expansion Goals | Increase footprint with compact QSR and kiosk formats while maintaining brand consistency |
Ideal candidates include:
Investors may also consider:
The estimated investment is INR 20 Lakh – 30 Lakh, covering the franchise fee, outlet setup, equipment, and initial inventory. The total varies with outlet size, format, and location.
Franchisees manage QSR operations including drink preparation, staff supervision, inventory control, and customer service. Operational procedures follow standardized guidelines provided by the franchisor.
Outlets require 100–200 sq. ft., suitable for compact beverage kiosks or small café units with preparation and service areas.
The expected payback period is 1–2 years, influenced by outlet performance, sales volume, and operational efficiency.
Applications are submitted through the franchise inquiry process. Candidates are evaluated for financial capacity, site suitability, and operational readiness, then receive training, setup support, and ongoing guidance. ## 13. Similar Franchise Opportunities