| Brand Name | The Surat Coffee Company |
|---|---|
| Industry / Business Category | Restaurant |
| Founded Year | 2010 |
| Franchise Started Year | 2020 |
| Total Franchise Outlets | 1–10 |
| Estimated Investment | INR 30 Lakh – 50 Lakh |
| Franchise Fee | INR 15 Lakh |
| Royalty Fee | 7% of gross revenue |
| Space Requirement | 1,000–5,000 Sq.ft |
| Staff Requirement | 10–30 employees depending on outlet size |
| Expected Payback Period | 1–2 years |
The Surat Coffee Company operates in the full-service restaurant and café segment. It offers a range of culinary experiences, focusing on coffee, beverages, and contemporary dining options. The brand serves local customers, office-goers, families, and tourists seeking a premium café and restaurant experience under a recognized franchise model.
The franchise emphasizes innovative dining with a focus on quality coffee, menu variety, and comfortable ambience. Outlets are designed to combine casual dining with an accessible café experience.
| Coffee and Beverages | Espresso, cappuccino, lattes, cold brews, and specialty drinks |
|---|---|
| Meals and Snacks | Breakfast, lunch, dinner, sandwiches, salads, and desserts |
| Specialty Menu Items | Signature beverages and house-prepared dishes unique to the brand |
| Event and Catering Options | Small group catering and party orders where applicable |
| Estimated Investment | INR 30 Lakh – 50 Lakh depending on outlet size and setup |
|---|---|
| Franchise Fee | INR 15 Lakh for brand license and initial support |
| Setup Costs | Interior design, kitchen equipment, furniture, POS systems, and initial inventory |
| Royalty Fee | 7% of gross revenue as ongoing operational support and brand maintenance |
| Space Requirement | 1,000–5,000 Sq.ft suitable for full-service dining |
|---|---|
| Location Type | High-footfall areas, malls, commercial streets, and urban centers |
| Equipment Needs | Commercial kitchen setup, coffee machines, storage, seating, and décor elements |
| Staffing | 10–30 employees depending on outlet size and operational hours |
| Established | 2010 |
|---|---|
| Franchise Launched | 2020 |
| Franchise Network | 1–10 outlets |
| Markets Served | Primarily urban centers in India with plans for selective expansion |
| Growth Plans | Increase franchise footprint, enhance menu offerings, and expand brand presence across key cities |
These brands offer similar franchise models in the restaurant and café segment, targeting urban consumers with a focus on beverages and casual dining.
The initial investment ranges from INR 30 Lakh to 50 Lakh, covering outlet setup, kitchen equipment, furniture, inventory, and franchise fees.
Franchisees operate their own café or restaurant outlet, managing staff, customer service, inventory, and daily operations under brand guidelines.
Outlets require 1,000–5,000 Sq.ft, suitable for full-service dining with seating, kitchen, and café area.
Payback is typically achieved within 1–2 years, depending on location, sales, and operational efficiency.
Interested entrepreneurs can contact the brand to submit an application, receive operational guidance, and secure approval for a franchise location. ## 12. Similar Franchise Opportunities