| Brand Name | The Friger Co |
|---|---|
| Industry / Business Category | Quick Service Restaurants |
| Founded Year | 2021 |
| Franchise Started Year | 2022 |
| Total Franchise Outlets | 10–20 |
| Estimated Investment | INR 50 Lakh – 1 Cr |
| Franchise Fee | INR 3,50,000 |
| Royalty Fee | 8% of gross sales |
| Space Requirement | 300–1000 Sq.ft |
| Staff Requirement | 5–15 employees (typical for fast casual QSR) |
| Expected Payback Period | 1–3 years |
The Friger Co is a fast casual restaurant brand in India, operating in the quick service restaurant (QSR) category. It specializes in fries, burgers, chicken wings, rice bowls, pasta, beverages, and desserts. The target customers include families, young professionals, and students seeking quick, flavorful, and preservative-free meals with customizable options.
The Friger Co emphasizes fresh, hand-prepared ingredients, including handmade burger patties, in-house sauces, and freshly cut fries. Its operational concept combines fast service with quality-focused food preparation, creating a differentiated QSR experience in the Indian market.
Customers order meals either in-store, for take-away, or via delivery platforms. Food is prepared fresh to order using standardized recipes and proprietary sauces. Daily operations include ingredient preparation, cooking, plating, and customer service. Revenue is generated through direct sales of menu items, with upselling options such as meal combos and add-ons contributing to higher ticket values.
| Fries | Fresh-cut, preservative-free fries in multiple flavors |
|---|---|
| Burgers | Handmade patties with customizable toppings |
| Chicken Wings | Spiced and cooked to order |
| Pasta & Rice Bowls | Quick-cooked meals with fresh ingredients |
| Beverages | Soft drinks, shakes, and juices |
| Desserts | Complementary sweet options for all age groups |
All menu items are crafted to emphasize freshness, flavor, and dietary transparency.
Franchise partners operate individual outlets under The Friger Co brand. Responsibilities include:
The franchisor provides ongoing operational support, training, and marketing guidance to ensure consistency across outlets.
| Estimated Investment | INR 50 Lakh – 1 Cr |
|---|---|
| Franchise Fee | INR 3,50,000 |
| Setup Costs Include | Outlet interiors, kitchen equipment, initial inventory, POS systems |
| Royalty Fee | 8% of gross sales |
Investment covers equipment, store setup, initial staffing, and operational readiness.
| Space Requirement | 300–1000 Sq.ft, adaptable for high-footfall locations or compact urban outlets |
|---|---|
| Location Preferences | Commercial hubs, malls, and areas with strong customer traffic |
| Equipment Needs | Grills, fryers, preparation counters, refrigeration units, POS systems |
| Staffing | 5–15 employees, including cooks, servers, and operational managers |
Support services for franchise partners include:
Revenue is generated from direct sales of menu items, with high-margin items like burgers and combo meals driving profitability. Repeat customer potential is supported by menu variety and quality standards. Operational costs include ingredients, labor, utilities, and marketing. The typical payback period ranges from 1 to 3 years, depending on location and customer traffic.
| Established | 2021 |
|---|---|
| Franchising Commenced | 2022 |
| Current Franchise Network | 10–20 outlets |
| Geographic Presence | Expanding across urban centers in India |
| Expansion Plans | Growth into additional cities, increasing brand footprint nationally |
These brands operate in the quick service restaurant sector and can provide comparative investment and operational benchmarks.
The total investment ranges between INR 50 Lakh and 1 Cr, including franchise fee, outlet setup, kitchen equipment, and initial inventory.
Franchisees manage daily operations, food preparation, and customer service. All outlets adhere to brand recipes, operational protocols, and quality standards while marketing locally to build a customer base.
Outlet space can range from 300–1000 Sq.ft depending on location, menu offerings, and anticipated foot traffic.
The expected payback period ranges from 1–3 years, depending on sales volume, location, and operational efficiency.
Prospective franchisees contact the franchisor to receive a detailed brochure, complete the application process, and schedule training and site approval prior to launching operations. ## 12. Similar Franchise Opportunities