Tbk Rolls & Grills Franchise
Franchise Quick Facts
| Brand Name | TBK Rolls & Grills |
|---|---|
| Industry / Business Category | Quick Service Restaurants / Fast Casual Dining |
| Founded Year | 2018 |
| Franchise Started Year | 2019 |
| Total Franchise Outlets | 10–20 |
| Estimated Investment | INR 20–30 Lakh |
| Franchise Fee | INR 3,00,000 |
| Royalty Fee | 4% |
| Space Requirement | 300–3,000 sq. ft. |
| Staff Requirement | Varies with outlet size, typically 5–15 for kitchen and service operations |
| Expected Payback Period | 1–2 years |
1. What is TBK Rolls & Grills?
TBK Rolls & Grills is a fast-casual restaurant franchise operating in India’s quick-service food sector. It provides rolls, grills, and beverages to urban and semi-urban customers, targeting young professionals, families, and students. The concept falls under quick-service restaurant (QSR) franchises with a focus on high-quality, affordable, and versatile fast food.
Business Concept
The franchise combines ready-to-serve meals with a casual dining experience. Outlets offer customizable menu items, a modern service environment, and delivery options, differentiating itself from traditional street food and unbranded eateries. Operational emphasis is on speed, consistency, and localized menu adaptation.
2. How the Business Operates
Customers interact via dine-in, takeaway, or delivery channels. Orders are processed through point-of-sale systems, prepared in on-site kitchens, and served efficiently to maintain quality standards. Revenue is generated from food and beverage sales, including upselling combo meals and add-ons. Outlets operate on standardized kitchen workflows, staff allocation, and service protocols to ensure consistent product delivery.
3. Products or Services Portfolio
Franchise outlets offer:
| Rolls & Wraps | Traditional and fusion varieties |
|---|---|
| Grills & Kebabs | Meat and vegetarian options |
| Beverages | Soft drinks, shakes, and teas |
| Combo Meals | Bundled items for faster service |
| Delivery & Takeaway Services | Online and in-store ordering |
| Special Menu Items | Localized or seasonal dishes tailored to regional tastes |
4. How the Franchise Model Works
Franchise partners operate outlets under the TBK brand identity:
- Franchisees manage day-to-day kitchen and service operations
- Franchisor provides recipes, operational guidelines, and brand standards
- Outlets maintain consistent product quality, service speed, and hygiene
- Franchisees receive marketing support, training, and access to supply chains
This model allows standardized operations while adapting to local market preferences.
5. Franchise Cost and Investment Overview
Startup costs typically include:
| Total Investment | INR 20–30 Lakh covering kitchen setup, interior design, and initial inventory |
|---|---|
| Franchise Fee | INR 3,00,000 for brand rights and initial support |
| Royalty | 4% of gross revenue for ongoing brand support and marketing |
| Other Costs | Staff recruitment, POS systems, and operational supplies |
The investment structure supports small to medium-scale outlets with moderate operational overhead.
6. Space and Infrastructure Requirements
Outlets require:
| Area | 300–3,000 sq. ft., depending on location and capacity |
|---|---|
| Location | Urban or semi-urban high-traffic zones, near educational institutions or commercial centers |
| Equipment | Kitchen appliances, grills, ovens, refrigerators, POS systems |
| Staffing | 5–15 personnel, adjusted according to outlet size and operational hours |
7. Franchise Support and Training
Franchisor support includes:
| Operational Training | Kitchen workflow, service standards, and inventory management |
|---|---|
| Store Setup Assistance | Outlet design, equipment installation, and layout planning |
| Marketing Guidance | Branding, promotions, and digital campaigns |
| Supply Chain Access | Sourcing of ingredients, packaging, and consumables |
| Ongoing Operational Support | Quality checks, menu updates, and business advisory |
8. Revenue Model and Profit Considerations
Revenue is derived from:
| Food & Beverage Sales | Primary income from rolls, grills, and combos |
|---|---|
| Delivery & Takeaway | Additional revenue via online platforms |
| Pricing Structure | Competitive with local QSR pricing while maintaining margins |
| Demand Drivers | Urbanization, youth demographics, and evolving fast-food preferences |
| Repeat Customer Potential | High, due to customizable menu and consistent quality |
| Operational Costs | Staff wages, raw materials, rent, utilities, and royalties |
| Payback Period | 1–2 years under standard operational efficiency |
9. Brand Background and Growth
Founded in 2018, TBK Rolls & Grills began franchising in 2019. The brand operates in multiple Indian cities including Bangalore, Delhi, Hyderabad, Trivandrum, Ludhiana, and Amritsar. Expansion aims to increase market penetration in tier-1 and tier-2 cities while maintaining consistent product and service standards across new outlets.
10. Key Advantages of the Franchise
- Large and growing urban food market in India
- Scalable business model with moderate capital requirements
- Strong repeat customer potential from diversified menu
- Established operational and supply chain support
- Marketing assistance and ongoing franchisor guidance
- Flexibility to adapt menu to regional tastes
11. Who Should Consider This Franchise
- First-time entrepreneurs in the food service industry
- Investors seeking mid-scale quick-service restaurant opportunities
- Operators with experience in food, hospitality, or retail
- Individuals aiming to expand into multiple urban or semi-urban locations
13. Similar Franchise Opportunities
- Wow! Momo
- Faasos
- Rollr
- KFC India
- Burger King India
TBK Rolls & Grills offers a mid-scale QSR franchise with scalable operations, brand support, and access to India’s growing fast-food market.
Accepting franchise applications in 35 states & UTs
What is the investment required for TBK Rolls & Grills franchise?
Total investment ranges between INR 20–30 Lakh, covering kitchen setup, interiors, staff recruitment, and initial inventory. A franchise fee of INR 3,00,000 grants brand rights and initial operational support.
How does the TBK Rolls & Grills franchise operate?
Franchisees manage dine-in, takeaway, and delivery operations. They handle food preparation, service, and local marketing while adhering to brand standards and menu guidelines. Revenue is derived from sales of rolls, grills, and beverages.
What space is required to start the franchise?
Outlets need 300–3,000 sq. ft., depending on location and expected customer volume. High-traffic areas in urban and semi-urban centers are preferred.
How long does it take to recover the investment?
The expected payback period is 1–2 years, depending on location, operational efficiency, and local market demand.
How can investors apply for the franchise?
Interested entrepreneurs contact the franchisor, complete onboarding and training, set up the outlet with required equipment and staff, and begin operations under the TBK brand. ## 13. Similar Franchise Opportunities
