What
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Where
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At a glance
5 Lakhs - 10 Lakhs
Investment Range
On Inquiry
Franchise Count
101 - 500 sq.ft
Area Required
On Inquiry
Break-Even Timeline
8
Years in Franchising

Suvra Foods & Beverages Pvt. Ltd. Franchise

Welcome to Bosphorus – Where Churros Meet Kolkata’s Culinary Delights

Kolkata, often hailed as the Gastronomic Capital of India, boasts a rich tapestry of culinary wonders that can easily overwhelm any food enthusiast. In a city teeming with an astonishing variety of delectable treats, Bosphorus emerges as a delightful revelation, offering an abundance of mouthwatering choices.

Bosphorus, the brainchild of Mr. Subhabrata Ghosh, a visionary from Suvra Food & Beverages Pvt. Ltd., has introduced Kolkata to a unique and delectable experience. Building on the resounding success of their QSR outlet at RDB Cinema, they have now launched their first Churros café in the heart of Bhawanipore.

This charming café, thoughtfully designed with quirky interiors, beckons you with its warm and inviting ambiance. Bosphorus presents an extensive selection of Churros, the beloved snack originating from Spain, Portugal, the Southwestern United States, and France. While Churros have found a niche in a few major cities like Bangalore, Mumbai, Delhi, and Chandigarh, Kolkata is now abuzz with excitement over an entire brand dedicated to these delectable delights.

But that’s not all – Bosphorus is just getting started. Stay tuned as they prepare to unveil two more cafes, promising an even more sumptuous collection of savory Churros to tantalize your taste buds. Join the culinary adventure at Bosphorus and experience the magic of Churros in the City of Joy!

Food & Beverage Quick Service Restaurants B2C Owner-Operated Individual/Family
Investment and financials
Cost overview
Investment range 5 Lakhs - 10 Lakhs
Franchise / Brand fee On Inquiry
Royalty / Commission On Inquiry
Investment tier Mid
Area required 101 - 500 sq.ft
Staff required 4 - 15
Setup complexity Moderate
Business term 5 Years
Renewal available Yes
Returns outlook
Expected monthly revenue
₹1.6L – 5L
Revenue model Low
Business model B2C
Break-even
Capital payback On Inquiry
Capital sensitivity High
Investor fit profile
Operations
Operation mode Owner-Operated
Location type Mall/High Street
Property required Mall/High Street
Home-based possible No
Can run part-time No
Primary customer Individual/Family
Market characteristics
Seasonality Medium
Recession resistance High
Digital integration High
Years in franchising 8 Years
Avg units / year
Ideal for
Small business owner Career changer Graduate entrepreneur
Franchise support
Provided by brand
Not provided by brand
Data not available
Tax System Inclusion
Franchise Manuals
Head Office Support
Field Assistance
Agreement Template
Marketing Co-op Fund
Training and agreement details
Training location
Outlet or Central Kitchen
Business term
5 Years
Renewal available
Yes
Brand strength
8 Years
Years Franchising
Avg Units / Year
2017
Founded
C
Brand Tier
C
Tier C — Startup brand with early market presence
A+Established AMature BGrowing CStartup
Startup
Forefind rank history
Current rank
#768
Food & Beverage category
2025
Based on Forefind scoring model
Licences and compliance
Required licences and registrations for operating this franchise in India. Requirements may vary by state and city tier.
FSSAI
Eating House License
Fire NOC
Setup complexity:
Moderate
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