What
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Where
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At a glance
10 Lakhs - 20 Lakhs
Investment Range
11 - 25
Franchise Count
501 - 1,000 sq.ft
Area Required
18 - 24 months
Payback Period
10
Years in Franchising

Shiva’S Coffee Bar & Snacks Franchise

1. What is Shiva’S Coffee Bar & Snacks?

Shiva’S Coffee Bar & Snacks operates in the café and quick-service food segment, offering beverages and light meals in a casual dining environment. It belongs to the tea, coffee, and café franchise category, which focuses on high-frequency consumption and social dining experiences.

The brand targets a broad customer base including students, professionals, families, and casual diners looking for quick refreshments and informal meeting spaces.

The Business Concept

The concept combines a café-style environment with a snack-focused quick service model. Rather than functioning as a premium coffee-only outlet, the format integrates affordable food items with beverages to increase customer frequency and average order value.

This hybrid positioning—between a café and a snack bar—allows the business to attract both quick-service customers and longer-stay visitors.

2. How the Business Operates

The outlet operates as a café with quick service elements.

Customers walk in, place orders at the counter, and receive food and beverages either for dine-in or takeaway. Some locations may also integrate delivery platforms.

Daily operations include:

  • Order taking and billing
  • Beverage preparation (coffee, tea, cold drinks)
  • Food preparation (snacks, sandwiches, quick meals)
  • Managing seating and customer flow
  • Inventory and supply management

Revenue is generated through a combination of beverage sales, snack items, and combo meals.

3. Products or Services Portfolio

The menu is structured around beverages and quick-service food:

  • Coffee-Based Beverages

Espresso, cappuccino, and milk-based coffee options

  • Tea Varieties

Traditional tea and flavored options

  • Snacks & Quick Bites

Sandwiches, Maggi, and light meals

  • Pizza & Fast Food Items

Ready-to-serve snack meals

  • Combo Offers

Bundled meals combining beverages and food

This mix supports both quick consumption and casual dining occasions.

4. The Franchise Opportunity

The franchise operates as a café outlet under a standardized brand format.

  • Franchise partners set up and manage local outlets
  • The franchisor provides menu, branding, and operational systems
  • Franchisees handle daily operations, staff management, and customer service
  • Supply chain and product consistency are maintained through centralized guidance

The model is designed for scalability across urban and semi-urban markets.

5. Investment and Startup Requirements

The investment level aligns with small-to-mid scale café setups.

Estimated Investment: INR 10 lakh – 20 lakh

  • Includes interior setup, kitchen equipment, branding, and initial inventory
  • Franchise Fee: INR 5,00,000
  • Royalty: Around 5% of revenue

Key cost drivers include location setup and kitchen infrastructure.

6. Outlet Setup and Infrastructure

The outlet size can vary depending on format and location.

Space Requirement: 150 – 1000 sq. ft.

Location: High footfall areas such as college zones, commercial streets, or residential hubs

Setup Needs

  • Beverage preparation counter
  • Light kitchen setup
  • Seating arrangement
  • Billing and POS system

Staffing

Small team including service staff and kitchen assistants

The format supports both compact kiosks and larger café-style outlets.

7. Franchise Support and Training

The franchisor provides operational and business support.

  • Training in food preparation and service processes
  • Assistance with site selection and store setup
  • Marketing support for local promotions
  • Standard operating procedures for consistency
  • Ongoing operational guidance

These systems help franchisees maintain consistent service and product quality.

8. Revenue Model and Profit Considerations

Revenue is driven by high-frequency, low-to-mid value transactions.

Key drivers include:

  • Daily footfall and repeat customers
  • Combo pricing strategies
  • Location-driven demand (students, office areas)
  • Delivery and takeaway orders

The café model benefits from repeat visits and multiple daily transactions. Payback typically depends on location performance and operational efficiency.

9. Brand Background and Growth

The brand was established in 2007 and expanded into franchising in 2015. The network has grown to multiple outlets, indicating steady expansion within the café and snack segment.

Growth is driven by demand for affordable café spaces and quick-service food options in urban markets.

10. Brand & Franchise Snapshot

Brand Name: Shiva’S Coffee Bar & Snacks

Industry: Food & Beverage

Business Category: Tea & Coffee Café

Founded Year: 2007

Franchise Started Year: 2015

Headquarters: Represents central operations and brand management

Total Franchise Outlets: 10 – 20

Estimated Investment: INR 10 – 20 lakh

Franchise Fee: INR 5,00,000

Royalty Fee: ~5%

Space Requirement: 150 – 1000 sq. ft.

Staff Requirement: 4–8 staff depending on outlet size

Expected Payback Period: 1 – 2 years

11. Who Should Consider This Franchise

This opportunity is suited for entrepreneurs interested in the café and food service sector.

Ideal profiles include:

  • First-time business owners entering F&B
  • Existing café or restaurant operators
  • Investors seeking mid-range retail food businesses
  • Entrepreneurs targeting student and youth markets
  • Individuals with hospitality or service experience

13. Similar Franchise Opportunities

Entrepreneurs exploring this segment may also consider:

  • Café Coffee Day
  • Barista
  • Chai Point
  • Chaayos
  • Costa Coffee

These brands operate in the café and beverage segment, offering comparable franchise models focused on high-frequency customer visits and quick-service formats.

Food & Beverage Tea and Coffee Chain B2C Owner-Operated Individual/Family
Investment and financials
Cost overview
Investment range 10 Lakhs - 20 Lakhs
Franchise / Brand fee ₹5 Lakhs
Royalty / Commission 5%
Investment tier Mid
Area required 501 - 1,000 sq.ft
Staff required 2 - 6
Setup complexity Simple
Business term 5 Years
Renewal available Yes
Returns outlook
Expected monthly revenue
₹2.5L – 8.8L
Revenue model Low
Business model B2C
Break-even
Capital payback 18 - 24 months
Capital sensitivity Medium
Investor fit profile
Operations
Operation mode Owner-Operated
Location type Mall/High Street/Kiosk
Property required Mall/High Street/Kiosk
Home-based possible No
Can run part-time No
Primary customer Individual/Family
Market characteristics
Seasonality Medium
Recession resistance High
Digital integration High
Years in franchising 10 Years
Avg units / year 1.5
Ideal for
Experienced professional Small retailer upgrading to branded model
Franchise support
Provided by brand
Not provided by brand
Data not available
Tax System Inclusion
Franchise Manuals
Head Office Support
Field Assistance
Agreement Template
Marketing Co-op Fund
Training and agreement details
Training location
Head Office
Business term
5 Years
Renewal available
Yes
Brand strength
10 Years
Years Franchising
1.5
Avg Units / Year
2007
Founded
B
Brand Tier
B
Tier B — Growing brand with expanding presence
A+Established AMature BGrowing CStartup
Growing
Forefind rank history
Current rank
#134
Food & Beverage category
2025
Moved up 2 places since 2020
Based on Forefind scoring model
Licences and compliance
Required licences and registrations for operating this franchise in India. Requirements may vary by state and city tier.
FSSAI License
Setup complexity:
Simple

Frequently asked questions
Q What is the investment required for Shiva’S Coffee Bar & Snacks franchise?

The investment typically ranges within a mid-level café setup cost, including interiors, equipment, and initial inventory. A franchise fee is required for brand access, along with ongoing royalty payments. The cost structure depends on outlet size and location.

Q How does the Shiva’S Coffee Bar & Snacks franchise business operate?

The franchise operates as a café offering beverages and snacks. Customers place orders at the counter, and items are prepared and served quickly. Franchisees manage operations, staff, and customer service, while following standardized processes provided by the brand.

Q What space is required to start the franchise?

The space requirement varies depending on format, typically between 150 and 1000 square feet. Smaller formats can operate as kiosks, while larger spaces allow for seating. Locations with high footfall tend to support better performance.

Q How long does it take to recover the investment?

The payback period depends on customer volume and operational efficiency. Café businesses generally rely on repeat customers and daily transactions, which can support steady revenue generation and gradual recovery of investment.

Q How can investors apply for the franchise?

Interested investors usually begin by contacting the brand and reviewing the business model. After approval, the process includes site selection, outlet setup, staff training, and launch with marketing support to establish local presence. ## 13. Similar Franchise Opportunities

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