| Brand Name | Popcorn & Company |
|---|---|
| Industry | Food & Snacks |
| Business Category | Gourmet Popcorn & Snack Services |
| Founded Year | 2017 |
| Franchise Started | 2017 |
| Total Franchise Outlets | 1–10 |
| Estimated Investment | INR 2–5 Lakh |
| Franchise Fee | INR 50,000 |
| Royalty Fee | 20% of revenue |
| Space Requirement | 100–250 sq.ft. |
| Staff Requirement | Small team for production, sales, and customer service |
| Expected Payback Period | 1–10 months |
Popcorn & Company operates in the gourmet snack segment, specializing in handcrafted popcorn with diverse flavor profiles. The brand targets consumers seeking premium, freshly prepared snack experiences and also serves event-based customers. It falls under the broader specialty snack franchise category, combining retail sales with catering and interactive tasting experiences.
Franchise outlets operate as small-format retail or kiosk-based stores where customers can:
Revenue is generated through direct sales of flavored popcorn, event catering services, and customized orders. Operational focus emphasizes freshness, customer interaction, and efficient production workflow.
Popcorn & Company outlets offer:
| Gourmet Popcorn | Butterfly and mushroom varieties |
|---|---|
| Signature Flavors | Caramel Krisp, Cheesy Sriracha, Chicago Mix, Popcorn Ladoo, Popcorn Yogurt |
| Event Catering | Popcorn bars for parties, festivals, and corporate events |
| Customized Packaging | Themed or personalized options for celebrations |
Franchise partners are responsible for:
Franchisor provides operational training, marketing support, and supply chain assistance to ensure standardized service and product quality.
Starting a franchise includes:
| Estimated Investment | INR 2–5 Lakh for outlet setup, equipment, and initial inventory |
|---|---|
| Franchise Fee | INR 50,000 for brand rights and onboarding support |
| Setup Costs | Equipment for popcorn production, packaging, and store fit-out |
| Royalty Payments | 20% of revenue |
Requirements for franchise outlets include:
| Space | 100–250 sq.ft., suitable for production and retail display |
|---|---|
| Location Preference | High footfall areas such as malls, streets, or event venues |
| Equipment Needs | Popcorn machines, packaging stations, storage units |
| Staffing | Small team capable of managing production, sales, and customer service |
Support provided includes:
| Operational Training | Production techniques, flavor management, and customer service |
|---|---|
| Setup Assistance | Guidance for outlet design and equipment installation |
| Marketing Support | National marketing campaigns, city-level promotions, event integration |
| Supply Chain Assistance | Exclusive sourcing of ingredients and disposables |
| Ongoing Guidance | Operational monitoring and troubleshooting |
Revenue is generated primarily through sales of freshly made popcorn, event catering, and packaged products. Key factors include:
| Pricing Structure | Per item, per package, or event-based pricing |
|---|---|
| Demand Drivers | Consumer interest in premium snacks, party catering, and gourmet experiences |
| Repeat Customer Potential | Regular retail customers and corporate event clients |
| Operational Costs | Staff, ingredients, packaging, utilities, and store maintenance |
| Expected Payback Period | 1–10 months depending on location and demand |
Popcorn & Company was founded in 2017 under Krackle Foods Private Limited. It focuses on the gourmet snack market in Delhi-NCR with plans for regional expansion through franchising, aiming to replicate its retail and event-based business model in new locations.
The franchise is distinct for its interactive, freshly prepared gourmet popcorn concept with multiple flavors and event integration. Its small-format outlets allow flexibility in retail placement and event services.
Suitable for:
Investors may also evaluate:
These brands operate in the gourmet popcorn and specialty snack sector with similar investment models and small-format retail concepts.
Total investment ranges from INR 2–5 Lakh, including franchise fee, equipment, and outlet setup. Payback can occur within 1–10 months, depending on location, sales volume, and catering demand.
Franchisees handle production, retail sales, event catering, and customer service. Operations focus on freshness, quality control, and engaging customer experiences to ensure consistent service and profitability.
Outlets require 100–250 sq.ft., sufficient for production, retail display, and customer interaction.
The expected payback period ranges from 1 to 10 months, influenced by outlet location, product demand, and event services.
Prospective franchisees contact the brand’s franchise team, complete the evaluation process, and follow onboarding guidelines to set up the store or kiosk. ## 13. Similar Franchise Opportunities