| Brand Name | Patil Katta |
|---|---|
| Industry | Food & Beverage |
| Business Category | Café / Quick Service Restaurant |
| Founded Year | 2016 |
| Franchise Started | 2019 |
| Total Franchise Outlets | 20–50 |
| Estimated Investment | INR 5 Lakh – 10 Lakh |
| Franchise Fee | INR 2,51,000 |
| Royalty Fee | 1% of revenue |
| Space Requirement | 200–350 Sq.ft |
| Staff Requirement | Typical small café staffing, including counter staff and servers |
| Expected Payback Period | 9–10 months |
Patil Katta operates in the café and quick-service restaurant sector, specializing in tea and coffee beverages. The brand provides freshly prepared traditional Indian teas, flavored milk teas, and coffee, targeting urban and semi-urban consumers seeking convenient, flavorful beverages. It falls under the broader food and beverage franchise category, with a focus on casual beverage consumption.
Franchise outlets serve customers through counter-based service, preparing tea and coffee beverages on demand. Revenue is generated primarily from direct sales of drinks and light snacks. Daily operations include beverage preparation, customer service, inventory management, and quality control. Outlets operate on high footfall, low-space models suitable for both commercial streets and local markets.
| Traditional Indian Tea | Masala Tea, Milk Tea |
|---|---|
| Coffee | Hot and cold coffee beverages |
| Specialty Tea Blends | Herbal and flavored tea options |
| Light Snacks | Accompanying café items depending on outlet capacity |
Franchise partners manage outlet operations, including staffing, daily beverage preparation, and local marketing. The franchisor provides the brand identity, operational procedures, and support systems. Franchisees maintain quality standards and ensure consistent product experience while leveraging brand recognition to attract customers. The partnership involves continuous operational guidance and occasional promotional support from the franchisor.
| Estimated Investment | INR 5 Lakh – 10 Lakh |
|---|---|
| Franchise Fee | INR 2,51,000 (one-time) |
| Setup Costs | Include outlet space, equipment for beverage preparation, initial inventory, and basic furnishings |
| Royalty Payments | 1% of revenue |
This structure provides low recurring fees relative to expected revenue.
| Space Requirement | 200–350 Sq.ft |
|---|---|
| Preferred Locations | Commercial areas, high-footfall streets, and local community centers |
| Equipment Needs | Tea and coffee preparation units, water boilers, counters, display units |
| Staffing Considerations | Small team including beverage preparers, cashiers, and service staff |
| Training | Operational training in beverage preparation, customer service, and inventory management |
|---|---|
| Marketing Support | Assistance with local advertising and promotional campaigns |
| Operational Guidance | Standard operating procedures for consistent quality and service |
| Brand Support | Use of logo, brand materials, and product formulations |
Revenue comes from beverage and light snack sales. Key drivers include customer frequency, product consistency, and brand recognition. Low space requirements reduce operational overhead. Repeat customers and peak-hour footfall in high-traffic locations contribute to steady income. The franchise model allows a payback period of approximately 9–10 months.
| Founded | 2016 |
|---|---|
| Franchise Launch | 2019 |
| Franchise Network | 20–50 outlets across Maharashtra and selected neighboring states |
| Geographic Presence | Primarily urban and semi-urban centers in Maharashtra, Karnataka, and Gujarat |
| Expansion Plans | Gradual increase of franchise outlets in high-demand urban locations |
Patil Katta focuses on high-quality traditional Indian tea with consistent preparation standards in a compact, scalable café model. Unlike standard beverage outlets, it combines regional flavor preferences with an operationally lean footprint.
This profile provides a structured, analytical view of Patil Katta as a franchise opportunity for investors interested in the café and quick-service beverage segment.
The initial investment ranges between INR 5 Lakh and 10 Lakh, including setup costs, initial inventory, and the one-time franchise fee.
Franchisees manage outlet operations, including beverage preparation, staffing, and customer service, while following standard operating procedures provided by the franchisor.
A minimum of 200–350 Sq.ft is needed for a compact café outlet, suitable for urban and semi-urban locations.
The typical payback period is 9–10 months, supported by low initial investment and high-demand beverage sales.
Prospective franchisees can contact the franchisor to submit an application, review requirements, and receive guidance on setup, training, and operational processes. ## 13. Similar Franchise Opportunities