What
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Where
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At a glance
5 Lakhs - 10 Lakhs
Investment Range
6 - 10
Franchise Count
101 - 500 sq.ft
Area Required
18 - 24 months
Payback Period
2
Years in Franchising

Mysuru Kaapi Franchise

Brand & Franchise Snapshot

Brand Name Mysuru Kaapi
Industry / Business Category Food & Beverage / Tea and Coffee
Founded Year 2017
Franchise Started 2023
Total Franchise Outlets 1–10
Estimated Investment INR 5–10 Lakh
Franchise Fee INR 3,00,000 (covers brand licensing, training, and initial support)
Royalty Fee 3% of revenue
Space Requirement 200–250 sq.ft
Staff Requirement Small team including baristas, kitchen staff, and service personnel
Expected Payback Period 1–2 years

1. What is Mysuru Kaapi?

Mysuru Kaapi is a café franchise offering a range of coffee, tea, snacks, and light meals. Operating in the food & beverage industry, it serves urban and semi-urban consumers seeking casual dining and café experiences. The brand blends traditional South Indian flavors with contemporary menu items and caters to both in-store and home delivery customers.

2. Operating Concept

Franchise outlets operate through walk-in and online orders. Customers place orders at the counter or through digital platforms. Baristas and kitchen staff prepare beverages and meals following standardized procedures. Revenue is generated from coffee, chai, snacks, meals, and delivery services. Daily operations include preparation, order management, customer service, and inventory control.

3. Products or Service Categories

Coffee & Espresso Filter coffee, cappuccino, espresso, latte, signature South Indian coffee
Tea & Chai Masala chai, milk tea, ginger-cardamom infusions
South Indian Tiffin Idli, dosa, vada, upma with chutneys and sambar
Punjabi Parathas Aloo, paneer, and mixed vegetable varieties served with curd and pickle
Snacks Samosas, pakoras, sandwiches, and light bites
Asian-Inspired Dishes Stir-fried noodles, fried rice, and curries

4. Franchise Partnership Structure

Franchise partners operate individual outlets under the Mysuru Kaapi brand. Responsibilities include:

  • Daily outlet management and customer service
  • Maintaining food and beverage quality and hygiene standards
  • Staffing and employee supervision
  • Managing online orders and local promotions

The franchisor provides operational guidance, recipe standards, marketing support, and training.

5. Investment and Startup Costs

Estimated Investment INR 5–10 Lakh for setup, equipment, and initial inventory
Franchise Fee INR 3,00,000 covering brand access and onboarding
Setup Costs Kitchen equipment, coffee machines, furniture, décor, and initial supplies
Royalty Payments 3% of revenue supporting ongoing franchisor services

6. Outlet Setup Requirements

Space Requirement 200–250 sq.ft for seating, kitchen, and service areas
Preferred Locations Urban or semi-urban areas with high foot traffic near offices, colleges, or residential zones
Equipment Needs Coffee and tea brewing machines, kitchen appliances, counters, and seating
Staffing Considerations Small team for beverage preparation, food service, and delivery management

7. Franchise Support Systems

Mysuru Kaapi provides franchisees with:

Operational Training Beverage preparation, menu execution, and service protocols
Launch Assistance Outlet setup, equipment installation, and inventory guidance
Marketing Support Branding materials, social media guidance, and promotional advice
Ongoing Guidance Quality checks, recipe updates, and operational mentoring

8. Revenue Model and Profit Drivers

Revenue is generated through in-store sales, takeaway, and online delivery. Profit drivers include:

  • Beverage and food menu variety
  • Repeat visits from local customers
  • Efficient staff and inventory management
  • Marketing and community engagement

Payback period is expected within 1–2 years depending on location and operational efficiency.

9. Brand Background and Expansion

Founded Year 2017
Franchise Commenced 2023
Franchise Network Size 1–10 outlets initially
Geographic Presence Urban and semi-urban areas
Expansion Goals Gradual network growth in regions with café demand, supported by delivery and community engagement

10. What Makes This Franchise Different

Mysuru Kaapi differentiates through its combination of traditional South Indian coffee, diverse menu offerings, and community-focused café environment. The brand integrates in-store and delivery operations, emphasizing consistency, freshness, and customer engagement.

Advantages

  • Established demand for coffee and tea culture
  • Scalable small-space café model
  • Strong repeat customer potential from local communities
  • Operational and marketing support from franchisor
  • Opportunities to build a community-focused brand presence

11. Who Should Consider This Franchise

  • First-time café or food-service entrepreneurs
  • Investors seeking low-footprint, scalable café businesses
  • Operators interested in traditional coffee culture with modern service
  • Entrepreneurs aiming for community-centric food & beverage outlets

13. Similar Franchise Opportunities

  • Barista Coffee Franchise
  • Cafe Coffee Day Franchise
  • Chai Point Franchise
  • The Coffee Bean & Tea Leaf Franchise

These franchises offer comparable café and beverage-focused experiences suitable for small to mid-sized urban food entrepreneurs.

Food & Beverage Tea and Coffee Chain B2C Owner-Operated Individual/Family
Investment and financials
Cost overview
Investment range 5 Lakhs - 10 Lakhs
Franchise / Brand fee ₹3 Lakhs
Royalty / Commission 3%
Investment tier Mid
Area required 101 - 500 sq.ft
Staff required 2 - 6
Setup complexity Simple
Business term 5 Years
Renewal available Yes
Returns outlook
Expected monthly revenue
₹1.2L – 4.4L
Revenue model Low
Business model B2C
Break-even
Capital payback 18 - 24 months
Capital sensitivity Medium
Investor fit profile
Operations
Operation mode Owner-Operated
Location type Mall/High Street/Kiosk
Property required Mall/High Street/Kiosk
Home-based possible No
Can run part-time No
Primary customer Individual/Family
Market characteristics
Seasonality Medium
Recession resistance High
Digital integration High
Years in franchising 2 Years
Avg units / year
Ideal for
Small business owner Career changer Graduate entrepreneur
Franchise support
Provided by brand
Not provided by brand
Data not available
Tax System Inclusion
Franchise Manuals
Head Office Support
Field Assistance
Agreement Template
Marketing Co-op Fund
Training and agreement details
Training location
Information Not Available
Business term
5 Years
Renewal available
Yes
Brand strength
2 Years
Years Franchising
Avg Units / Year
2017
Founded
C
Brand Tier
C
Tier C — Startup brand with early market presence
A+Established AMature BGrowing CStartup
Startup
Forefind rank history
Current rank
#
Food & Beverage category
2025
Based on Forefind scoring model
Licences and compliance
Required licences and registrations for operating this franchise in India. Requirements may vary by state and city tier.
FSSAI License
Setup complexity:
Simple

Frequently asked questions
Q What investment is required for Mysuru Kaapi franchise?

Investment ranges from INR 5–10 Lakh, including franchise fee, outlet setup, equipment, and initial inventory. Royalty payments are 3% of revenue.

Q How does the Mysuru Kaapi franchise operate?

Franchisees manage daily operations including beverage and food preparation, customer service, and delivery fulfillment. The franchisor provides training, operational guidelines, and marketing support.

Q What space is required to start the franchise?

Outlets require 200–250 sq.ft suitable for seating, kitchen, and service operations in high-footfall areas.

Q How long does it take to recover the investment?

Payback period is typically 1–2 years depending on sales, location, and operational efficiency.

Q How can investors apply for the franchise?

Interested investors submit an inquiry to the franchisor to initiate evaluation, onboarding, and operational training for outlet setup. ### 13. Similar Franchise Opportunities

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