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At a glance
5 Cr - 10 Cr
Investment Range
6 - 10
Franchise Count
1,001 - 2,000 sq.ft
Area Required
18 - 24 months
Break-Even Timeline
4
Years in Franchising

Hungaroo Franchise

Franchise Quick Facts

Brand Name Hungaroo
Industry / Business Category Quick Service Restaurants / Fast Food
Founded Year 2019
Franchise Started Year 2021
Total Franchise Outlets 1 to 10
Estimated Investment INR 20 Lakh – 10 Cr
Franchise Fee INR 2,50,000
Royalty Fee 5%
Space Requirement 300 – 1,500 sq.ft
Staff Requirement Depends on outlet size; typically 5–15 employees
Expected Payback Period 1–2 years

1. What is Hungaroo?

Hungaroo is a quick-service restaurant brand operating in the fast food industry. It provides a range of burgers, pizzas, wraps, sides, beverages, and desserts targeting urban and semi-urban consumers seeking fast, affordable, and high-quality meals. The brand fits into the broader QSR and fast food segment, emphasizing convenience, consistent quality, and modern ordering solutions.

2. How the Business Works

Customers order food either in-store, via self-service kiosks, or through digital platforms like the brand app and third-party delivery services. Orders are processed efficiently to ensure quick service, and meals are prepared to standard specifications. Revenue is primarily generated from dine-in, takeaway, and delivery sales, with menu variety enabling upselling opportunities.

3. Products or Services Offered

Burgers Classic and specialty options with meat and vegetarian variations
Pizzas Traditional and innovative flavor combinations
Wraps & Sandwiches Fresh fillings for quick consumption
Fries & Sides Crispy fries, onion rings, and complementary items
Beverages Cold drinks, shakes, and specialty beverages
Desserts Cakes, cookies, and sundaes

The menu is designed for broad appeal, offering fast, fresh, and affordable options for diverse customer preferences.

4. Franchise Structure and Operating Model

  • Franchise partners operate local Hungaroo outlets
  • Responsibilities include staffing, daily operations, inventory, and customer service
  • Franchisor provides support in outlet design, staff training, SOPs, marketing, and menu execution
  • Outlets are required to maintain consistent food quality, service standards, and operational efficiency

5. Franchise Cost and Investment

  • Initial investment ranges from INR 20 Lakh to 10 Cr, depending on store size and location
  • Franchise fee: INR 2,50,000
  • Royalty: 5% of revenue
  • Investment covers store setup, equipment, initial inventory, staff training, and marketing
  • Ongoing expenses include rent, utilities, salaries, and inventory replenishment

6. Space and Setup Requirements

  • Recommended space: 300 – 1,500 sq.ft, flexible for high footfall locations or malls
  • Setup includes kitchen and service counters, seating (if applicable), and branded interiors
  • Staffing varies with outlet size; small outlets may operate with 5 employees, larger ones up to 15
  • Location should ensure accessibility, visibility, and consistent customer flow

7. Training and Franchise Support

  • Comprehensive staff training for food preparation, hygiene, and service standards
  • Guidance for outlet setup, kitchen layout, and brand-compliant design
  • Marketing and promotional support including digital campaigns and social media management
  • Ongoing operational assistance to maintain consistency and enhance performance

8. Revenue Model and ROI Factors

  • Revenue from dine-in, takeaway, and delivery channels
  • Fast service and menu variety drive repeat purchases
  • Operational cost considerations include staff, utilities, and ingredient sourcing
  • Payback period: typically 1–2 years, depending on location and customer demand

9. Brand Background and Expansion

Established Year 2019
Franchise Commenced 2021
  • Initial outlets concentrated in urban centers
  • Focus on scaling with a flexible investment model
  • Emphasis on modern QSR standards, technology integration, and customer-centric service

10. What Makes This Franchise Different

Hungaroo differentiates itself by combining traditional fast food offerings with modern, tech-enabled service. Unlike typical local fast food vendors, it ensures consistent quality, streamlined operations, and scalable franchise processes while providing an extensive menu that appeals to both meat-eaters and vegetarians. The brand leverages digital ordering and delivery platforms for broader reach.

11. Key Advantages of the Franchise

  • Broad fast food menu appealing to diverse customers
  • Flexible investment model for different outlet sizes
  • Standardized operations and SOPs ensure consistency
  • Staff training and marketing support included
  • Potential for multi-channel revenue: dine-in, delivery, app ordering
  • Rapid scalability for growth across urban and semi-urban areas

12. Who Should Consider This Franchise

  • Entrepreneurs seeking entry into the fast food QSR segment
  • Investors interested in a scalable and standardized food business
  • Individuals looking for a combination of dine-in and delivery revenue
  • Franchisees capable of managing small teams and ensuring operational compliance
  • Operators aiming to leverage digital ordering and modern quick-service operations

Similar Franchise Opportunities

  • McDonald’s India – Global fast food brand with pan-India presence
  • Burger King India – International QSR chain offering burgers and sides
  • KFC India – National QSR chain focusing on fried chicken and combo meals
  • Wow! Momo – Specializes in fast, casual Indian snack foods
  • Faasos – Cloud kitchen and QSR delivery model across India
Food & Beverage Quick Service Restaurants B2C Owner-Operated Individual/Family
Investment and financials
Cost overview
Investment range 5 Cr - 10 Cr
Franchise / Brand fee ₹2.5 Lakhs
Royalty / Commission 5%
Investment tier Premium
Area required 1,001 - 2,000 sq.ft
Staff required 4 - 15
Setup complexity Moderate
Business term 5 Years
Renewal available Yes
Returns outlook
Expected monthly revenue
On Inquiry
Revenue model Low
Business model B2C
Break-even
Capital payback 18 - 24 months
Capital sensitivity Low
Investor fit profile
Operations
Operation mode Owner-Operated
Location type Mall/High Street
Property required Mall/High Street
Home-based possible No
Can run part-time No
Primary customer Individual/Family
Market characteristics
Seasonality Medium
Recession resistance High
Digital integration High
Years in franchising 4 Years
Avg units / year
Ideal for
Ultra HNI Corporate conglomerate Family office
Franchise support
Provided by brand
Not provided by brand
Data not available
Tax System Inclusion
Franchise Manuals
Head Office Support
Field Assistance
Agreement Template
Marketing Co-op Fund
Training and agreement details
Training location
Belapur, Navi Mumbai
Business term
5 Years
Renewal available
Yes
Brand strength
4 Years
Years Franchising
Avg Units / Year
Available on inquiry
Founded
C
Brand Tier
C
Tier C — Startup brand with early market presence
A+Established AMature BGrowing CStartup
Startup
Forefind rank history
Current rank
#
Food & Beverage category
2025
Based on Forefind scoring model
Licences and compliance
Required licences and registrations for operating this franchise in India. Requirements may vary by state and city tier.
FSSAI
Eating House License
Fire NOC
Setup complexity:
Moderate

Frequently asked questions
Q What is the investment required for Hungaroo franchise?

The investment ranges from INR 20 Lakh to 10 Cr, covering outlet setup, kitchen equipment, inventory, training, and initial marketing.

Q How does the Hungaroo franchise business operate?

Franchisees manage outlet operations, including staff, inventory, and customer service, following franchisor SOPs. Support is provided in setup, training, menu, and marketing.

Q What space is required for the franchise?

Outlets typically require 300–1,500 sq.ft, adaptable to mall locations, high streets, or standalone areas.

Q How long does it take to recover the investment?

Payback period is usually 1–2 years, depending on outlet performance, location, and customer demand.

Q How can investors apply for the franchise?

Prospective franchisees contact Hungaroo to complete registration, receive operational guidance, and launch a branded fast food outlet under the franchise model. ## Similar Franchise Opportunities

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