| Brand Name | Epanipuri Kartz |
|---|---|
| Industry / Business Category | Mobile Vans & Food Trucks |
| Founded Year | 2019 |
| Franchise Started Year | 2024 |
| Total Franchise Outlets | 1–10 |
| Estimated Investment | INR 50 K – 2 Lakh |
| Franchise Fee | INR 125,000 |
| Royalty Fee | No royalty fee |
| Space Requirement | 50–100 Sq.ft |
| Staff Requirement | Not specified |
| Expected Payback Period | 6–10 Months |
Epanipuri Kartz is a food franchise offering contactless panipuri carts and kiosks. It operates in the street food segment of the mobile food industry, providing customizable panipuri experiences to urban consumers seeking hygienic, fast, and innovative street food options.
Customers interact with Epanipuri Kartz through its mobile carts or kiosks, selecting from multiple panipuri flavors and serving options. Daily operations include preparation of fillings, dispensing panipuri via automated nozzles, and managing customer service. Revenue is generated primarily through direct sales of panipuri servings and mixes at the cart locations.
| Panipuri Fills | Various flavorful fillings for panipuri customization |
|---|---|
| Panipuri Gups | Bite-sized servings for immediate consumption |
| Panipuri Shots | Convenient single-serve panipuri shots |
| Panipuri Mix | Pre-packaged mixes for creating personalized panipuri experiences |
Franchisees operate mobile panipuri carts or kiosks provided by the brand. They manage daily operations including sales, preparation, and customer engagement. The franchisor supplies the carts, IT systems, operational training, spice supplies, and ongoing support to ensure consistent quality and efficient operations.
| Estimated Investment | INR 50 K – 2 Lakh |
|---|---|
| Franchise Fee | INR 125,000 |
| Setup Cost Components | Cart/kiosk setup, ingredients inventory, staff hiring, branding, and operational infrastructure |
| Royalty Fee | No ongoing royalty fees |
| Space Requirement | 50–100 Sq.ft per cart or kiosk |
|---|---|
| Preferred Locations | High-traffic urban areas, food courts, markets, and near colleges or workplaces |
| Equipment/Infrastructure Needs | Contactless panipuri cart with multi-nozzle dispensing system, serving equipment, and storage for ingredients |
| Staffing Requirements | Minimal staff for operations, typically 1–2 people per kiosk |
Revenue comes from direct panipuri sales through the mobile cart or kiosk. The low operational cost and high product demand support a quick return on investment. With popular flavors, innovative serving methods, and minimal staffing, the model can achieve payback within 6–10 months.
| Established Year | 2019 |
|---|---|
| Franchise Started Year | 2024 |
| Number of Franchise Outlets | 1–10 |
| Geographic Markets Served | Primarily urban areas in India |
| Expansion Plans | Grow presence through franchise partnerships, food courts, and collaborations with multi-cuisine outlets |
The estimated investment is between INR 50 K and 2 Lakh, including cart setup, equipment, and initial inventory.
Franchisees operate mobile or kiosk-based panipuri carts, serving customizable panipuri options with support from the brand for operations and supply.
A space of 50–100 Sq.ft is sufficient for the mobile cart or kiosk operations.
Payback period is typically 6–10 months, depending on location and customer volume.
Prospective franchisees can contact Epanipuri Kartz through their official channels to start the application and receive franchise setup guidance. ## 13. Similar Franchise Opportunities