Broast Corner Franchise
Franchise Quick Facts
| Brand Name | Broast Corner |
|---|---|
| Industry | Food & Beverage |
| Business Category | Quick Service Restaurant (QSR) |
| Founded Year | 2023 |
| Franchise Started | 2023 |
| Total Franchise Outlets | 1–10 |
| Estimated Investment | INR 5–10 Lakhs |
| Franchise Fee | Not specified |
| Royalty Fee | Not specified |
| Space Requirement | 300–500 sq. ft. |
| Expected Payback Period | 1–2 Years |
1. What is Broast Corner?
Broast Corner is a quick service restaurant brand focused on serving fried chicken and pizza through a fast-casual dining format. It operates in the QSR segment, catering to customers seeking affordable, ready-to-eat meals in dine-in and takeaway formats.
The franchise represents a food service business centered on high-demand comfort foods with standardized preparation and service processes.
2. How the Business Works
The business operates through compact restaurant outlets designed for quick service and high customer turnover.
Operational workflow includes:
- Customer walk-ins or online food orders
- Order placement at the counter or via delivery platforms
- Food preparation using standardized recipes and processes
- Service through dine-in, takeaway, or delivery
- Continuous order cycles throughout the day
Revenue is generated through food sales across multiple channels including in-store dining and online delivery.
3. Products or Services Offered
Franchise outlets offer a focused menu built around popular fast-food categories:
Fried Chicken
- Broasted chicken prepared using pressure frying techniques
- Marinated and seasoned products with consistent flavor profiles
Pizza
- Hand-prepared pizzas with multiple topping options
- Combination of international styles and localized flavors
Complementary Menu Items
- Snacks and side dishes
- Beverages and combo meals
The menu is structured to encourage combo purchases and repeat orders.
4. How the Franchise Model Works
The franchise operates as a standardized QSR outlet.
Franchisee Role
- Set up and manage the restaurant outlet
- Handle kitchen operations and staff management
- Ensure adherence to food preparation standards
- Manage local marketing and customer service
Franchisor Role
- Provide recipes, operational systems, and brand guidelines
- Offer training in food preparation and service processes
- Support supply chain and sourcing
- Assist with marketing and branding
The model combines centralized systems with local execution to maintain consistency.
5. Franchise Cost and Investment Overview
The franchise requires a moderate investment typical of small-format QSR businesses.
Cost Structure
- Total investment: INR 5–10 Lakhs
Investment typically includes:
- Kitchen equipment and appliances
- Interior setup and branding
- Initial inventory and raw materials
- Staffing and operational costs
- Marketing and launch expenses
The overall investment varies based on location and outlet size.
6. Space and Infrastructure Requirements
The franchise is designed for compact, high-efficiency spaces.
Requirements
- Area: 300–500 sq. ft.
- Location: High footfall areas such as markets, streets, or food hubs
- Infrastructure:
- Kitchen setup with fryers and ovens
- Service counter and limited seating (optional)
- Storage and preparation areas
- Staffing:
- Kitchen staff
- Counter/service staff
The setup supports fast preparation and service cycles.
7. Training and Franchise Support
Franchise partners receive operational and technical support.
Support Includes
- Training in food preparation and kitchen operations
- Standard operating procedures for consistency
- Guidance on outlet setup and layout
- Marketing and branding assistance
- Ongoing operational support
These systems help maintain uniform product quality across outlets.
8. Revenue Model and ROI Factors
Revenue is driven by daily food sales and customer volume.
Key Revenue Drivers
- Average order value and combo sales
- Customer footfall and repeat visits
- Online delivery partnerships
- Menu pricing and operational efficiency
ROI Indicators
- Expected payback period: 1–2 years
Profitability depends on location, cost control, and consistent sales volume.
9. Brand History and Expansion
The brand was established in 2023 and simultaneously expanded into franchising. It operates in the fast-growing QSR segment, focusing on fried chicken and pizza as core offerings.
Expansion is driven by demand for quick-service dining and delivery-based food consumption.
10. Key Advantages of the Franchise
- Operates in a high-demand fast-food segment
- Compact outlet size with moderate investment
- Multiple revenue channels including dine-in and delivery
- Standardized menu and preparation processes
- Scalable model for urban and semi-urban locations
- Repeat customer potential driven by popular menu items
What is the investment required for Broast Corner franchise?
The investment typically ranges between INR 5–10 Lakhs, covering kitchen setup, interiors, and initial operational costs.
How does the Broast Corner franchise business work?
The franchise operates as a quick service restaurant offering fried chicken and pizza. Revenue is generated through dine-in, takeaway, and delivery orders.
What space is required for this franchise?
A space of 300 to 500 sq. ft. is sufficient to set up a compact QSR outlet with kitchen and service areas.
How long does it take to recover the investment?
The expected payback period is approximately 1–2 years, depending on sales performance and location.
How can investors apply for the franchise?
Interested investors can connect with the brand to evaluate investment requirements, location feasibility, and onboarding procedures.
