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At a glance
50 Lakhs - 1 Cr
Investment Range
6 - 10
Franchise Count
2,001 - 5,000 sq.ft
Area Required
5+ years
Payback Period
1
Years in Franchising

Centercourt Franchise

Franchise Quick Facts

Brand Name Centercourt
Industry / Business Category Restaurant
Founded Year 2022
Franchise Started Year 2024
Total Franchise Outlets 1 to 10
Estimated Investment INR 50 Lakh – 1 Cr
Franchise Fee INR 20,00,000
Royalty Fee 10%
Space Requirement 1,600 – 3,000 sq.ft
Staff Requirement Dependent on outlet size and service capacity
Expected Payback Period 5–7 years

1. What is Centercourt?

Centercourt is a restro bar offering a blend of traditional and contemporary Himalayan cuisine. The brand targets families and individuals seeking a unique dining experience that combines authentic regional ingredients with a modern, inviting atmosphere.

2. How the Business Works

Customers visit Centercourt outlets for dine-in experiences. Revenue is generated through food and beverage sales. Operations include food preparation using Himalayan ingredients, customer service, table management, and order fulfillment to ensure a consistent dining experience.

3. Products or Services Offered

Himalayan Cuisine Dishes crafted from authentic Himalayan ingredients
Restro Bar Services Food and beverage offerings in a modern bar environment
Family-Friendly Dining Ambiance and service designed for group and family outings
Sustainable Practices Sourcing ingredients to support local communities

4. How the Franchise Model Works

Franchise partners operate individual outlets following Centercourt’s operational standards. Responsibilities include outlet management, staff supervision, food preparation, and customer service. The franchisor provides training, marketing support, operational guidance, and supply chain access for Himalayan ingredients.

5. Franchise Cost and Investment Overview

Estimated Investment INR 50 Lakh – 1 Cr
Franchise Fee INR 20,00,000
Royalty 10%

Investment covers outlet setup, kitchen equipment, furniture, staffing, and initial inventory. Recurring costs include operational expenses, royalty fees, and marketing support.

6. Space and Infrastructure Requirements

Area 1,600 – 3,000 sq.ft
Location Type Commercial space suitable for dine-in and bar services
Infrastructure Needs Kitchen, dining area, bar setup, storage, and customer service areas
Staff Requirements Chefs, service personnel, and management staff based on outlet size

7. Training and Franchise Support

Operational Training Guidelines on kitchen operations, menu preparation, and service standards
Marketing Support Local promotions, branding, and customer engagement strategies
Resource Access Proven business model, supply chain access, and training programs

8. Revenue Model and ROI Factors

Revenue is generated through food and beverage sales. Repeat customers are encouraged by quality offerings, unique cuisine, and family-friendly ambiance. Expected payback is 5–7 years, influenced by location performance and local demand.

9. Brand History and Expansion

Founded 2022
Franchise Commenced 2024
Franchise Outlets 1 to 10

Centercourt leverages its unique Himalayan culinary concept and proven small-market success to expand through franchising across India.

10. Key Advantages of the Franchise

  • Unique Himalayan cuisine and culturally authentic menu
  • Proven operational model with support for franchisees
  • Family-friendly ambiance attracting diverse customer segments
  • Sustainable sourcing and community-focused practices
  • Scalable restaurant model in emerging urban and Tier 3 markets
Food & Beverage Restaurants B2C Owner-Operated Family
Investment and financials
Cost overview
Investment range 50 Lakhs - 1 Cr
Franchise / Brand fee ₹20 Lakhs
Royalty / Commission 10%
Investment tier High
Area required 2,001 - 5,000 sq.ft
Staff required 8 - 25
Setup complexity Complex
Business term 5 Years
Renewal available Yes
Returns outlook
Expected monthly revenue
₹9.4L – 31L
Revenue model Low
Business model B2C
Break-even
Capital payback 5+ years
Capital sensitivity Medium
Investor fit profile
Operations
Operation mode Owner-Operated
Location type High Street/Mall
Property required High Street/Mall
Home-based possible No
Can run part-time No
Primary customer Family
Market characteristics
Seasonality Low
Recession resistance High
Digital integration High
Years in franchising 1 Year
Avg units / year
Ideal for
Serial entrepreneur Business family deploying surplus capital
Franchise support
Provided by brand
Not provided by brand
Data not available
Tax System Inclusion
Franchise Manuals
Head Office Support
Field Assistance
Agreement Template
Marketing Co-op Fund
Training and agreement details
Training location
on site
Business term
5 Years
Renewal available
Yes
Brand strength
1 Year
Years Franchising
Avg Units / Year
Available on inquiry
Founded
C
Brand Tier
C
Tier C — Startup brand with early market presence
A+Established AMature BGrowing CStartup
Startup
Forefind rank history
Current rank
#
Restaurants category
2025
Based on Forefind scoring model
Licences and compliance
Required licences and registrations for operating this franchise in India. Requirements may vary by state and city tier.
FSSAI
Eating House License
Fire NOC
Setup complexity:
Complex

Frequently asked questions
Q What is the investment required for Centercourt franchise?

INR 50 Lakh – 1 Cr, including setup, kitchen equipment, and operational costs.

Q How does the Centercourt franchise business work?

Franchisees manage daily operations, staff, and customer service while following Centercourt’s operational and supply chain guidelines.

Q What space is required for this franchise?

1,600 – 3,000 sq.ft commercial space suitable for kitchen, dining, and bar services.

Q How long does it take to recover the investment?

5–7 years depending on outlet performance and local market demand.

Q How can investors apply for the franchise?

Prospective partners can contact Centercourt to explore available franchise locations, receive training, and access operational and marketing support.

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