Kashkan Franchise
Franchise Quick Facts
| Brand Name | Kashkan |
|---|---|
| Industry / Business Category | Quick Service Restaurants |
| Founded Year | 2025 |
| Franchise Started Year | 2025 |
| Total Franchise Outlets | 1–10 |
| Estimated Investment | INR 10 Lakh – 20 Lakh |
| Franchise Fee | Included in initial investment |
| Royalty Fee | 10% of gross sales |
| Space Requirement | 150–200 sq.ft |
| Staff Requirement | Kitchen staff, service staff, managerial support as needed |
| Expected Payback Period | 3–4 months |
1. What is Kashkan?
Kashkan is a quick service restaurant brand that operates in the food and beverage industry, offering a range of traditional and contemporary dishes with an emphasis on quality ingredients and authentic flavors. It targets consumers seeking fast, flavorful, and culturally inspired meals. The broader franchise category is QSR / casual dining.
2. How the Business Works
Franchise outlets operate on a quick service model:
- Customers place orders for dine-in or takeaway
- Food is prepared on-site using premium ingredients
- Operational workflow includes order processing, kitchen preparation, food plating, and customer service
- Revenue is generated through direct food sales and combo meals, with options for special promotions or seasonal offerings
3. Products or Services Offered
Kashkan provides a diverse menu designed for a variety of tastes
- Traditional and modern dishes combining regional and contemporary flavors
- Vegetarian, vegan, and gluten-free options
- Quick bites, family meals, and full-course meals for special occasions
- Seasonal and promotional items tailored for customer engagement
4. Franchise Structure and Operating Model
| Role of Franchise Partner | Manage daily operations, maintain food quality, oversee staff, and handle local marketing |
|---|---|
| Responsibilities | Food preparation, customer service, order management, hygiene and compliance |
| Interaction with Franchisor | Receive operational guidance, recipes, branding materials, and training support |
| Operational Expectations | Consistency in taste, service, and adherence to brand standards |
5. Franchise Cost and Investment
| Estimated Investment | INR 10 Lakh – 20 Lakh for setup, equipment, initial inventory, and branding |
|---|---|
| Franchise Fee | Included in initial investment |
| Setup Cost Components | Kitchen equipment, POS systems, dining area furnishing, initial stock |
| Royalty / Ongoing Fees | 10% of gross sales for ongoing support, brand use, and operational guidance |
6. Space and Setup Requirements
| Space Requirement | 150–200 sq.ft |
|---|---|
| Location Preferences | High footfall areas, urban commercial zones, or near offices and educational institutions |
| Equipment Needed | Cooking stations, refrigeration, service counters, packaging materials |
| Staffing Considerations | Small operational team with kitchen and service personnel |
7. Training and Franchise Support
Franchisor provides:
| Operational Training | Food preparation, hygiene standards, and service workflow |
|---|---|
| Setup Assistance | Store design, kitchen layout, and equipment setup |
| Marketing Guidance | Branding, promotional campaigns, and digital marketing support |
| Ongoing Operational Guidance | Menu updates, quality audits, and customer experience optimization |
8. Revenue Model and ROI Factors
Revenue is generated primarily through food sales:
- Pricing strategy reflects premium ingredients and authentic taste
- High customer repeat potential due to consistent quality and menu variety
- Operational efficiency and limited space reduce overhead costs
- Expected payback period is 3–4 months, supported by high turnover in QSR locations
9. Brand Background and Expansion
| Established Year | 2025 |
|---|---|
| Franchise Commenced | 2025 |
| Number of Outlets | 1–10 |
| Markets Served | Urban and suburban centers in India initially, with potential for expansion |
| Expansion Strategy | Franchise-driven growth leveraging compact footprint QSR model |
10. What Makes This Franchise Different
Kashkan differentiates itself through authentic culinary experiences in a compact QSR format, combining traditional flavors with contemporary menu innovation. Its operational model focuses on high-quality, fast service in limited space, allowing franchisees to achieve rapid customer turnover and early ROI compared with standard casual dining outlets.
11. Key Advantages of the Franchise
- Authentic, culturally inspired menu
- Compact setup reduces operational overhead
- Quick payback period (3–4 months)
- Scalable QSR model for urban centers
- Franchisor support for training, operations, and marketing
12. Who Should Consider This Franchise
- Entrepreneurs seeking fast-casual dining opportunities
- Investors looking for quick ROI with limited space
- Food enthusiasts with experience in QSR or casual dining operations
- Business owners aiming for scalable food service franchises
Similar Franchise Opportunities
- Haldiram’s
- Bikanervala
- Barbeque Nation
- Wow! Momo
- Faasos
These brands operate in the quick service and fast-casual restaurant sector, providing comparable franchise models in terms of investment, menu diversity, and operational scale.
What is the investment required for Kashkan franchise?
Initial investment ranges between INR 10 Lakh – 20 Lakh, covering setup, equipment, and operational launch.
How does the franchise business operate?
Franchisees manage a quick service outlet, preparing and serving meals efficiently while adhering to Kashkan’s quality standards.
What space is required for the franchise?
150–200 sq.ft is recommended for kitchen, service counter, and customer interaction.
How long does it take to recover the investment?
The expected payback period is 3–4 months, depending on location, customer flow, and operational efficiency.
How can investors apply for the franchise?
Prospective franchisees submit applications to Kashkan, undergo training, and receive support for outlet setup and operations. ## Similar Franchise Opportunities
