| Brand Name | Lassi Bistro |
|---|---|
| Industry / Business Category | Juice & Smoothie, Food & Beverage |
| Founded Year | 2016 |
| Franchise Started Year | 2017 |
| Total Franchise Outlets | 50–100 |
| Estimated Investment | INR 10 Lakh – 15 Lakh |
| Franchise Fee | INR 3,00,000 |
| Royalty Fee | No royalty fees charged |
| Space Requirement | 200–500 Sq.ft |
| Staff Requirement | 2 staff members per outlet |
| Expected Payback Period | Less than 1 year |
Lassi Bistro is a food and beverage franchise operating in the juice and smoothie segment. It offers a variety of lassis, milkshakes, ice creams, desserts, mojitos, and snacks. The brand serves urban and semi-urban consumers seeking quick-service beverage and snack options. Lassi Bistro franchise allows entrepreneurs to operate an outlet under the brand while leveraging its menu and operational framework.
Customers place orders at the counter and receive beverages, desserts, or snacks prepared on-site. The operational workflow includes ingredient preparation, product assembly, service, and maintaining outlet hygiene and aesthetics. Revenue is generated primarily through individual sales of drinks and food items, with potential for upselling complementary products. Franchisees manage daily operations, staff, and customer interactions.
| Lassis | Traditional and innovative flavors |
|---|---|
| Milkshakes & Thick Shakes | Creamy beverages using premium ingredients |
| Ice Creams | Classic and exotic flavors |
| Desserts | Options including Banana Split and Mississippi Mud |
| Mojitos & Crushers | Refreshing non-alcoholic beverages |
| Snacks & Savories | Sandwiches, pizzas, fries, and nuggets |
| Health-Oriented Options | Wheatgrass juice and similar offerings |
Outlets provide a diverse menu catering to multiple customer preferences.
Franchise partners operate single-unit outlets under Lassi Bistro branding. Responsibilities include daily store operations, staff management, and maintaining quality and service standards. The franchisor provides operational guidance, menu protocols, supply chain access, marketing support, and training. Franchisees are supported in outlet setup, interior design, and ongoing business development activities.
| Investment Range | INR 10–15 Lakh |
|---|---|
| Franchise Fee | INR 3,00,000 |
| Setup Costs Include | Outlet fit-out, furniture, equipment, initial inventory, and operational working capital |
| Royalty / Ongoing Fees | None |
Investment typically covers store preparation, equipment, inventory, and initial marketing efforts.
| Space Requirement | 200–500 Sq.ft |
|---|---|
| Location Preference | High-footfall urban and semi-urban areas |
| Equipment Needs | Beverage counters, refrigeration, seating (optional), and preparation tools |
| Staffing Requirements | Minimum 2 employees per outlet |
Proper setup ensures efficient operations and a consistent customer experience.
Franchisees receive structured support in:
This system allows franchise partners to maintain consistent standards and streamline outlet operations.
Revenue is derived from sales of drinks, desserts, and snacks. Key drivers include menu variety, location footfall, repeat purchases, and operational efficiency. Moderate pricing and high customer frequency support a payback period of less than 1 year. Operational cost management and consistent service are critical for achieving targeted profit margins.
| Established Year | 2016 |
|---|---|
| Franchise Commencement | 2017 |
| Current Network | 50–100 outlets |
| Geographic Markets | Major cities across India with expansion plans for smaller cities and international locations |
| Expansion Plans | Rapid growth through franchise partnerships, focusing on scalable outlet formats |
Lassi Bistro offers a scalable and structured franchise opportunity in the juice, dessert, and beverage sector, providing comprehensive support, moderate investment, and high repeat-purchase potential for entrepreneurs seeking a quick-service F&B business.
The total investment ranges from INR 10–15 Lakh, covering franchise fees, outlet setup, equipment, inventory, and working capital.
Franchisees manage day-to-day operations, prepare menu items, oversee staff, and maintain outlet standards, following franchisor guidance and operational protocols.
Outlets require 200–500 Sq.ft, with locations in high-footfall urban or semi-urban areas preferred for optimal sales.
Estimated payback is less than 1 year, depending on outlet performance, location, and operational efficiency.
Prospective franchisees apply through ForeFind.com, complete site and operational evaluations, and finalize agreements before outlet setup and training. ### Similar Franchise Opportunities